Gooey Chocolate Cake

Ingredients :

  • 1 package of chocolate cake mix.
  • 1 jar of caramel topping.
  • 1 can of condensed milk.
  • Whipping cream.
  • Toffee bits.

Directions :

  1. First bake the cake according to the box instructions in a 9×13 pan.
    Once baked, make holes all around the cake with a wooden spoon and pour the caramel and condensed milk over the cake while it’s still hot.
    Refrigerate the cake and frost with whipped cream and toffee bits right before serving.

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