Welcome again to “5minutesrecipes” the home of meal receipts & list of dishes, Today i will guide you how to make “CINNAMON ROLL MONKEY BREAD”. I made this Delicious recipe a few days ago, and I absolutely loved it and enjoyed it with my family. It came out very tasty and flavorful.
Before post it here i send via Our Pinterest Account the full recipe to some of our great followers to try it and this was their opinions :

  • "Angi" : Monkey bread is where it's at! Been making this a long time, I use the jumbo 5 count rolls and cut into thirds, I also pour half of my brown sugar and butter mixture over the bottom half of the monkey bread then the rest after I stack the top part (mine always has two bottom rounds and two top rounds), it is sooo much gooier when done this way! I do add a teaspoon of vanilla to the brown sugar mixture also because it makes it so much more delicious! I usually stand at the counter and eat this with a latte for breakfast.
  • "silva" : Made this for the first time today and it was a huge hit. My only modification: I added 1/2 cup of chopped pecans (by sprinkling them into the dough and mixing them into the butter/sugar mixture). Very easy, very tasty.
  • "Janey" : Made 1/2 recipe with 1 can of rolls. Super easy and VERY tasty ! DH says this is a keeper -- great for breakfast ! Would not change a thing ! Thanks for posting !
  • "Cassandra" : Made this the other day for breakfast and wow was it a hit!! A group of 5 ate this in less than 30 minutes. Made exactly as written and wouldn't change a thing!! Thanks!!
  • "dana" : I used a can of cinnamon scones that I got from my local natural grocery store instead of a can of rolls. I made this for breakfast and it was too good!... I kept saying to myself "ok this is going to be the last bite" but just kept eating!!!
  • "sketti" : This is just like monkey bread but made with cinnamon rolls instead of plain rolls. Mmmmmmmmmmm........ So yummy!

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